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Our stewarding staff always represent the clean solution for your events..


A clean business!
The success of an event or of catering arrangements depends on a substantial number of principal characters:
  perfect planners  
  friendly service personnel  
  creative interior designers  
  enthusiastic and committed logistics experts  
  attentive event managers  
They all play an indispensable role in "high-class service".

But what about the support roles, the stewarding personnel? As from now these important helpers behind the scenes also form part of the GVO offer. Why? Because our customers enjoy important advantages as a result:

  flexibility in using these staff
  realistic cost control according to expenditure
  costs become variable and can be influenced through organisation
  work according to the German Provision of Labour (Temporary Staff) Act instead of a contract for work and services
  optimisation of the process
  stewarding, set up and service all from one single source.
 
So that everything runs smoothly out at the front, our stewarding staff work hard to relieve you of a lot of work at the back:
  washing-up and cleaning work
  logistics work
  maintenance work
  disposal of empties
  polishing of cutlery and china
  ensuring functioning of the china cycle
  auxiliary work in the kitchen
  clearing-up work
  cleaning of work surfaces
  disposal of rubbish
  etc.
 
It would take up too much space here to present all the thoughts which we have had on this subject! For this reason please call up the PDF document available here for further information on the subject of stewarding.

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